Trainings

The responsible and hygienic handling of food No. 1 is one of the most important tasks in the municipal sector.

The continued provision, the observance of different standards of hygiene and good sanitation are some of the issues that must be respected in the everyday use of water to ensure a sustainable water management to be able to.
In the area of water is available GEWA as an experienced, reliable partner with a mature and proven systems to the side. In addition to this, we provide specific training, where we give you a sound theoretical and practical knowledge.

The seminars are aimed at managers as well as on sales and customer service staff, or operating and service technicians.

Contact us!